How to make cookies for easy dogs

More and more owners are encouraged to make homemade cookies for their dogs, a simple way to please the pampered of the house with a delicious and much healthier than commercial awards. No preservatives or chemical additives, pure flavor to delight the hairy.

Do you dare to bet on a more natural diet for your pet? So keep reading, because in this article we explain how to make cookies for easy and delicious dogs, with simple recipes that anyone can make.

Cookies for dogs in microwaves taste chicken

If you are looking for a recipe for dog biscuits in the microwave, this is an excellent alternative with which your pet can taste a delicious healthy chicken flavor snack and perfect to reward it.

To do them you need:

  • 100 grams of preferably wholemeal flour
  • 200 grams of cooked chicken, trimmed and without bones or skin
  • 100 grams of oat flakes
  • 1 egg

Begin by beating the egg and, once it is well homogenous, incorporate the chicken and stir well. Then, preferably with a wooden spoon, add the flour previously sieved and the oat flakes, stirring vigorously so that no lumps remain in the mixture. When the mixture has a homogeneous consistency you should knead it with your hands and then stretch it with the roller so that it has the same thickness.

If you have a cookie mold in the shape of bone, puppies, hearts or circles, you can use it to give a more attractive appearance to your preparation, otherwise make balls of a similar size that are not too large so that, when cooked, they acquire The typical round cookie shape. Place the dough in a microwave-safe container, cover it with plastic or clear paper to conserve moisture, and place it at maximum temperature for 6 minutes. After this time check the cooking, if you still need to add a minute more and checking until they reach the expected point.

Once ready, place them carefully on a plate to cool them, you only have to give the dog the cookie when it is completely cold. To preserve them, place them in a container or in an airtight bag, where they will be stored for up to a month.

Cereal and fruit cookies to sweeten your life

Dogs can not eat sugar or chocolate and should not do so because chocolate is one of the toxic foods for these animals, while sugar is unsuitable for dogs because it increases their chances of suffering from diabetes and obesity. But this does not mean that we can not offer the dog some cookies with a slight sweet touch that, administered in moderation, serve as a delicious prize.

To develop this alternative you need:

  • 1 ripe banana
  • 1 tablespoon of butter without salt
  • 1 tablespoon of honey
  • 1 teaspoon of cinnamon
  • 1 cup of oat flakes
  • 2 cups of preferably wholemeal flour

Preheat the oven to 180ºC while you work your cookies. Start by mixing the sliced ​​banana, butter, honey, oats and cinnamon with a fork, mashing until a smooth paste is obtained. Add little by little the flour previously sieved while stirring to avoid lumps, once it is all mixed then you must remove the dough from the container and use your hands to work it better, knead until it does not stick to your hands. Then, placing a little flour on a smooth surface, stretch the dough using the rolling pin so that all the cookies are just as thick.

Shape your cookies and place them on a cookie sheet on vegetable paper, so you do not have to grease the tray. Take to the oven at 180ºC for 15 minutes or until golden brown. Take them out and give your dog one only when they are cold. Store them in an airtight container or bag to last several weeks.

Meat crackers, the perfect snack

Our last option for easy dog ​​biscuits contains an ingredient that these animals love: meat. To make them you can use minced meat preferably with little fat, it is not convenient to use the leftovers of your food because remember that animals do not eat like us and that certain ingredients, such as onions, garlic, salt or sauces, are not suitable for them.

The ingredients of this recipe are:

  • 100 gr raw or slightly minced meat passed through the pan without oil
  • 200 gr of flour preferably integral
  • 1 egg
  • Half a cup of hot water

Preheat the oven to 180ºC, then incorporate all the ingredients in a container, sift the flour when added and reduce the possibility of lumps forming. When the dough is well mixed, remove it from the container and knead with your hands until it is the ideal texture. Then with a rolling pin style the dough to give it a uniform thickness, then shape the cookies. Place them on a baking sheet on a sheet of vegetable paper, and bake at 180 ° C for 15 minutes or until golden brown.

You will see how your dog loves them.